English Breakfast (Ceylon Tea)

A full-bodied Ceylon black tea blend with an inviting aroma and a light, fruity taste. This classic black tea offers depth and brightness, making it a dependable and satisfying choice for daily enjoyment.

English Breakfast (Ceylon) brews a rich, coppery cup with smooth tannins and gentle fruit notes. Enjoy it on its own for a traditional morning ritual, or with milk for a balanced, comforting cup that pairs beautifully with breakfast.

Infuse with freshly boiled water (100 °C) for 3–5 minutes

Why You’ll Love It

• Full-bodied flavour with light, fruity notes
• Smooth and well-balanced
• Contains natural caffeine from black tea
• A classic, everyday favourite

Ingredients

Black tea* (Camellia sinensis) (*organic)

Ingrédients
Thé noir* (*biologiques)

Good to Know

• Black tea (contains caffeine)
• Single-ingredient tea
• Certified Organic
• Enjoy in the morning or early afternoon as a classic, energizing cup

Imported | Certified by Ecocert Canada (91100)